• Brand: Erdong / OEM
  • Product main ingredients: Made from food-grade rice noodles, tapioca starch, and vegetable juice
  • Grade: GradeA/GradeB/GradeC
  • Diameter: 5mm-12mm (±0.5mm)
  • Length: 80mm-240mm(±5mm)
  • Storage conditions: Dry and cool place
  • Shelf life: 18 months
  • Post-processing method: Can be used as feed, compost, can be used as kitchen waste disposal, natural degradation in 3-6 months in outdoor environment
  • Scope of application: Suitable for cold water or ordinary water, fruit juice
  • Features: Inventory, disposable, environmentally friendly, edible,Not easy to soak softly, not easy to taste, and low price.
  • Packing: Customized according to customer needs
  • MOQ: 100000pcs
  • Product Detail

    Product Tags

    If you can choose not to use plastic straws or plastic tableware, you can help our beaches to be free from plastic garbage pollution and increase people's attention to protecting the marine ecosystem.

    INTRODUCTION OF RICE STRAWS

    The rice straw is made of rice and cassava (cassava is the raw material for making pearls in bubble milk tea, which can make the straw strong and tough, and the surface is smoother), which is made by a puffing extrusion process. Its appearance is no different from ordinary plastic straws. The surface of rice straws is smooth, strong and flexible. Compared with ordinary plastic straws, rice straws can be eaten directly, and the taste is crispy and crispy, and the taste is like the common rice croissant. The raw materials can also be adjusted to make straws of different colors. The rice straw made by the puffing extrusion process can be soaked in hot drinks for 2 to 3 hours, while in cold drinks it can last longer, up to 5 to 10 hours. Moreover, the rice straw is completely degradable and more eco-friendly. It can be used as a substitute for plastic straws and will not pollute the environment like plastic straws, and it also meets the requirements of multinational regulations.

    Rice Straws-7
    Rice Straws-5
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    THE EXPERIMENT

    Water resistance contrast level ice water room temperature water warm water
    Water resistance Class A Approximately 3 hours Approximately 2 hours Approximately 1 hour
    Water resistance Class B Approximately 2 hours Approximately 1 hour Approximately 40 minutes
    Water resistance Class C Approximately 1 hour Approximately 40 minutes Approximately 20 minutes
    The above data is taken from the Xiang 6MM straw as the test sample. The above is the best environmental effect time, for reference only, and it can be used even if it exceeds the marked time.

    Rice Straws-9

    ADVANTAGES OF RICE STRAWS

    Does not contain bisphenol A and harmful chemicals in plastic products; hygienic and harmless to the oral cavity
    Biodegradable: effective use of environmental resources; eco-friendly; no pollution.
    Disposable, sturdy and economical: carry it with you-recommended to be used within 30-60 minutes
    Keep sealed and well ventilated.
    100% brand new and high quality

    APPLICATION

    Application-21

    CERTIFICATION

    All biodegradable straws & disposable biodegradable tableware have been certified with FSC, FDA, CE, LFGB &CNAS.

    WHY CHOOSE US?

    Erdong is a professional manufacturer of biodegradable straws & biodegradable disposable tableware with 10 years of production experience, covering an area of 5,000 square meters. Our goal is to provide products made from renewable resources that can increase sustainability goals and increase the diversion of organic materials from landfills.


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